Bestselling cookbook author David Lebovitz at Barrington Book signing

Posted 3/6/20

Barrington Books Garden City will host New York Times bestselling cookbook author David Lebovitz for a book signing for his new book Drinking French on Friday, March 6 at 6:30 p.m. at 176 Hillside Road, Cranston. David Lebovitz author, memoirists, and

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Bestselling cookbook author David Lebovitz at Barrington Book signing

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Barrington Books Garden City will host New York Times bestselling cookbook author David Lebovitz for a book signing for his new book Drinking French on Friday, March 6 at 6:30 p.m. at 176 Hillside Road, Cranston.

David Lebovitz author, memoirists, and popular blogger delves into the drinking culture of France in Drinking French. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to Kir, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions.

Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond.

Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and reveling guide will make you the toast of the town.

Lebovitz has been a professional cook and baker for most of his life; he spent nearly 13 years at Chez Panisse until he left the restaurant business in 1999 to write books. He moved to Paris in 2004 and turned his website into a phenomenally popular blog. He is the author of numerous cookbooks, including My Paris Kitchen, The Perfect Scoop, Ready for Dessert, and The Great Book of Chocolate, and two memoirs, The Sweet Life in Paris and L'Appart. He was named one of the top five pastry chefs in the Bay Area by the San Francisco Chronicle. David has also been featured in Bon Appetit, Food & Wine, Cook's Illustrated, the Los Angeles Times, the New York Times, Saveur, Travel Leisure, Better Homes and Gardens, People and more. He has also been a guest judge several times on “Beat Bobby Flay” on Food Network as well as a competitor.

To reserve a copy of the book for this event or for additional information, call Barrington Books Garden City at 432-7222.

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