St. Mary’s Feast Society held its annual cigar dinner Monday, January 22 hosted by Café e Fumare. Sixty plates of prime rib prepared by chefs Kevin and Tim Kelly were served to smoking …
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St. Mary’s Feast Society held its annual cigar dinner Monday, January 22 hosted by Café e Fumare. Sixty plates of prime rib prepared by chefs Kevin and Tim Kelly were served to smoking dinner goers, all of which amounted to over $4000 raised for this year’s Feast of St. Mary. The Feast Society has held this dinner every year since 1981. (Photos by Steve Popiel)
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